Produced in the spring of 2020, we kept the same ratio of grains as batch #3, high in corn with equal amounts of rye and barley, but tweaked the yeast profile. This bourbon rested in its oak vessel until mid-March 2021and was bottled in April 2021.
Limit 2 per customer - Distillery pickup only
You must be 21 or older to preorder
375 mL | 50% alc/vol | aged at least 10 months
156 bottles produced